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cseega12

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  1. Thanks again. I went to the local thrift store today, scored a microwave and a table to pour on for $12! Thanks for the water tip... I'll do it under the carport & I'll look into my manufacture safety info. Ha, oven....yes I know it well. The busy persons solution to cooking....cook once a week in large batches, then microwave the leftovers for the week!
  2. Hmmm... Thanks for the advice and info. Learning more about venting is almost bumming me out. I have no garage or shed & wouldn't want to get into an extensive ventilation system. Think just working outside would do? ....take the fan outside too. It would have to be a hobby depending on the weather.... it gets down to 20 below in the winter!
  3. Thanks for the advice. I will move the hobby to the spare bedroom. I live pretty far from a Walmart..... thats why I am "getting around" to a plastisol only microwave. I'll probably drive up to get one this week. But.... I have been using out kitchen microwave. Does anyone know.... is it "ruined" & unfit for food now? Even after cleaning it out? It is an expensive one (wedding gift) so hoping I didn't kill that one! Thanks!
  4. Hello. I am wondering just how harmful it is to use my microwave in my kitchen for melting plastic? I am using green plastic, open the windows, and make sure to never over cook it. I've been cleaning out the microwave after I use it for plastic..... but its also the microwave we use for food. Even if I clean out the microwave am I contaminating the food? I'm "getting around to" buying a plastic only microwave, but even then I don't have an outdoor space to work. How harmful is that? Suggestions? Fan in window? Thanks for your help!
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